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These erupting volcanoes are the hottest Russian photo models
Volcanoes—so hot right now.
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This guy is babysitting 27 orphaned bear cubs, and he could use your help
New Hampshire's only bear rehabilitator is looking after 27 orphaned bears. It costs $1,000 to feed one to adulthood.
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Upping the steaks: How grass-fed beef is reshaping ag and helping the planet
Grass-fed beef sales have exploded in recent years. Here's why entrepreneurs are betting the farm that the market is here to stay.
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Featured Friend: Dan D.
Each month, we showcase one of our beloved Friends with Benefits — folks who have donated to support our work. Want to take your relationship with Grist to the next level? Just donate any amount to join the fun. Dan D. “I recently supported Grist with a donation because the news and views I get from these […]
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Wings are now the caviar of chicken
People love wings at Superbowl time. We know that. But did you know that now they really, really love them? Yeah. It's nuts.
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Attack of the leafy greens: Is your lunch plotting against you?
A new government report says greens are the No. 1 cause of food-borne illness. Should we all stop eating salad now?
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Professional athletes are spraying deer antler velvet into their mouths
There is a great kerfuffle in the sports world over a bunch of football players who have been taking performance-enhancing supplements containing extracts from deer antler velvet.
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NYC’s newest subway line is actually beginning to look like a subway
According to the available evidence, it might actually open one of these days. It might even actually be cool.
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Humans have already set in motion 69 feet of sea-level rise
Glaciologist Jason Box describes a post-warming world that you won’t even be able to recognize.
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The cost of not using renewable energy
A new study finds that using up our fossil fuels now, making them less available in the future, imposes big costs down the line.