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An excerpt from a new book by George Monbiot

Check out this startling excerpt from George Monbiot's new book Heat.

It's about the climate-change "denial industry," which most of you are probably familiar with. What you may not know about is the peculiar role of the tobacco industry in the whole mess. I've read about this stuff for years and even I was surprised by some of the details.

When we've finally gotten serious about global warming, when the impacts are really hitting us and we're in a full worldwide scramble to minimize the damage, we should have war crimes trials for these bastards -- some sort of climate Nuremberg.

Political suppression of scientists continues apace

CNBC asked to interview NOAA scientist Tom Knutson about the link between global warming and hurricanes. (Knutson believes there is one.) The request got passed up the chain at NOAA:

"What is Knutson's view on global warming vs. decadal cycles?" [Commerce press secretary Chuck] Fuqua asked his subordinate.

He's "a bit of a different animal" than the higher-ups at the NOAA, the aide responded.

"Why can't we have one of the other guys on then?" Fuqua emailed back.

NOAA ultimately denied CNBC the interview.

You can read the relevant emails here. More here from ThinkProgress.

Update [2006-9-19 12:14:7 by David Roberts]: Ah. Much, much more from Paul D. Thacker over on Salon.

A recipe for autumn

Certain people have a natural elegance. They look good in anything (and, presumably, nothing). They speak articulately and judiciously, move with grace, and generally make it appear as though living in this world isn't the vexed, booby-trapped, humbling endeavor the rest of us poor slobs find it to be.

If miso were a person, that's the kind of person miso would be. Its natural elegance stems from its already being complex and complete on its own: you don't need to tart miso up to make it good. Indeed, if you have good miso to start with, simply adding some warm water will create a satisfying broth that reveals something more about itself with every sip.

Because of this stand-alone greatness, I showed my respect for miso soup for years by never adding competing flavors (other than the vegetables I cooked in it). It was a culinary "if it ain't broke, don't fix it." Then one day I had a glass of pinot gris and said to myself, "You know what would be good with this? A soup made with yellow miso." So I tried it and it was great.

Next, I added roasted red peppers from a jar and some freshly pressed garlic. I was going for a vaguely Spanish flavor. When I served this to my friends on a cool autumn night, everyone said it was warming and good. So put on some classical guitar or Flamenco CDs and sip this bright red soup while you finish off the rest of the pinot gris.

Biz Bang

Big business increasingly acting to fight climate change More and more big companies are waking up and smelling the climate change, recognizing that it could have a notable impact on their bottom lines, according to the fourth annual survey by the Carbon Disclosure Project. The CDP, backed by large institutional investors, got responses from 360 […]

Rhymes With “Kulongoski”

West Coast governors band together to defend Pacific Ocean Governors of the three West Coast states announced yesterday that by their powers combined, they will strive to improve the health of the Pacific Ocean. “We know that isolated local efforts cannot adequately address the breadth of degradation to our oceans,” said Washington Gov. Christine Gregoire […]

Gore calls for carbon freeze in major speech on climate solutions

It is “time for a national oil change,” said Al Gore with a sly wink in his voice. “That is apparent to anyone who has looked at our national dipstick.” “Freeze right there!” says Gore. Photo: David Lodge/WireImage This was one of the few moments of comedy in what was billed as a “major policy […]

Sludge, Jury, and Executioner

Toxic waste dumping in Ivory Coast unleashes chaos Chaos still reigns in Abidjan, Ivory Coast, a month after 400 tons of toxic waste were illegally dumped at 14 open-air sites near residential areas. The black sludge — petroleum waste containing hydrogen sulfide and hydrocarbons — is letting off fumes that have sickened tens of thousands, […]

Fifty new species found in Papua

Be careful when you remark, "yeah, when pigs fly!" because we just discovered a shark that can walk. In fact, we discovered two.

Researchers from Conservation International found 50 new species in the Bird's Head region in Papua. The new discoveries include 20 corals, 24 fish and eight mantis shrimp. But the ones that've got everyone cocking their head to the side with a resounding "huh!" are the two new species of epaulette shark, which spend most of their time walking across the sea floor, swimming away when danger looms.

See for yourself.

Billmon

As always, your go-to source for sunny optimism.

China loans money to developing countries with no environmental strings

Tired of all those environmental conditions on loans from Western countries and the World Bank? If you are a country in Asia with plentiful natural resources, you are in luck. China is there for you with lots of aid, especially if it is for infrastructure like bridges that will make getting those natural resources to China easier.

Today's piece in the New York Times gives a sense of China's new profile in foreign assistance, and as the piece says: