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Articles by Grist staff

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  • Volunteer for the planet

    Tip #8: Pimp yourself out for the planet. Take time out to volunteer with an environmental organization, and give the greatest gift of all: your fine self. We’re not just talking about a one-night stand here; we’re looking for commitment. A relationship, even. After all, it takes gajillions of dedicated volunteers and their sustained efforts […]

  • Pare down the pesticides

    Tip #7: Be a picky eater. Pare down the pesticides in your diet (without cutting too far into your food budget) by focusing your organic purchases on the “dirty dozen” fruits and veggies that tend to be chem-laden to the core. Buying local and organic as often as possible is a good way to help […]

  • Green your landfill

    Tip # 6: If you find yourself holding a plastic water bottle, recycle it. Lots of plastic — bottle-form or not — is recyclable these days. It’s OK, really. It happens to best of us. You’re at the airport and you just have to have water for that long flight. Go ahead, buy that over-priced […]

  • Eating your veggies doesn’t have to be scary

    Tip #5: Eat your vegetables. Save some moolah (and Ma Earth) by switching out meat for veggies at least one day a week. Don’t let them sense your fear.Jeremy E.W. Fredericksen via Creative CommonsIt’s tried and true advice, from the USDA to First Lady Michelle Obama to your mom: Eat more veggies. Considering 78 percent […]