Climate Food and Agriculture
All Stories
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More corn for meat and ethanol, less habitat for Gulf fish
As if the Deepwater Horizon disaster weren’t enough, this year’s dead zone in the Gulf of Mexico is one of the largest ever.
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Stunning color images of Depression-era rural America [SLIDESHOW]
You're probably familiar with the iconic black-and-white photos of farmworkers by Dorothea Lange and others, but these color images offer a gripping, intimate glimpse of the effects of the Depression on America's rural and small-town residents.
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Book review: 'How to Grow a School Garden'
'How to Grow a School Garden' is a practical guide to getting a school garden off the ground.
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Study links 'Western diet' with ADHD in kids
Australian scientists find that a diet high in processed foods and meat is associated with an increased risk of ADHD for kids.Yet another reason to eat those veggies.
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Philly chef gets his hands dirty for his farm-to-table restaurant [SLIDESHOW]
I recently spent a morning with a Philadelphia chef, Mitch Prensky of Supper, who takes the concept of farm-to-table seriously enough to enter into an unconventional partnership with nearby Blue Elephant Farm.
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The time is ripe for 'Food Forward' TV show
America seems to have an insatiable appetite for food-themed TV shows, but very few explore where the food comes from. A new series hopes to change that, by showcasing the people trying to change how we eat in America.
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Norman Borlaug's grandddaughter says hunger is a production problem — and GMOs are the answer
At an agrichemical industry conference held in D.C. recently, Julie Borlaug told the assembled executives what they wanted to hear.
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Fast food's vomit-worthy hall of gimmicks [SLIDESHOW]
Using extra meat as the "buns." Adding an extra sandwich or two. Making anything a "footlong." What results from these tricks of the fast food world aren't examples of food; they're freak sideshows, novelties, gimmicks of a cheap'n'easy system of producti
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Fruit and veggies as you’ve never seen them before
The Inside Insides blog has posted animated MRI scans of fruits and vegetables such as corn, durian, bananas, mushrooms, and broccoli. The results are beautiful in an otherworldly way and strangely hypnotic — spiraling Fibonacci series of seeds and ghostly vacancies. Here’s a still from the corn animation — click through to see the whirling […]
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Chefs and parents plot a lunch revolution at one D.C. public school
A group of chefs and parents plan to turn Tyler Elementary’s kitchen-cum-makeshift-office into a place to cook actual food.(Ed Bruske photos) A group of prominent Washington, D.C.-area restaurant chefs has volunteered to introduce a novel concept in school-food service to one Capitol Hill elementary school: collaborating with parents to take over kitchen operations on a nonprofit basis, […]