Climate Food and Agriculture
All Stories
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How America’s prairie was nearly destroyed — and why it should be restored
A new book traces the environmental collapse of a crucial ecosystem and how its return could fight climate change.
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This Alaska Native fishing village was trying to power their town. Then came Trump’s funding cuts.
Port Heiden is facing an energy crisis. A $300,000 grant from the EPA would have helped the traditional Alutiiq community swap costly, polluting diesel for cheaper, clean power.
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The sneaky way even meat lovers can lessen their climate impact
Mixing vegetables into processed meat can lower emissions — without compromising taste.
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Trump’s budget bill is on the verge of transforming how America eats
The drastic policy shifts will make it harder on those who grow food — and on those struggling to afford to eat.
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Trump’s climate denial may help a livestock-killing pest make a comeback
Climate change could be helping the flesh-eating screwworm fly spread, undoing decades of progress — and the USDA isn’t doing anything about it.
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How Big Ag thwarted wetlands protections in Illinois and Iowa
Two years ago, the Supreme Court made it easier to destroy swamps and marshes. Agricultural lobbyists want to keep it that way.
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Top winemaker ‘may have to leave its Spanish vineyards due to climate crisis’
Familia Torres has been making wine in Catalonia since 1870, but says it may have to move to higher altitudes in 30 years.
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Who will benefit from melting glaciers?
In a remote corner of North America, salmon and mining companies are vying for new territory.
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Trump’s USDA tried to erase climate data. This lawsuit forced it back online.
The agency quietly removed web pages on rural energy, climate-smart agriculture, and federal loans — until farmers sued.
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As temperatures rise, the US Corn Belt could see insurance claims soar
Crop insurance is a lifeline for farmers. But research shows it's not ready for climate change.