We hand-package the week’s best Grist stories. Delivered free every Saturday morning.
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A nonprofit, independent media organization dedicated to telling stories of climate solutions and a just future.
Fermentation guru Sandor Katz talks about how the ancient craft can help us participate in cultivation as a means of cultural revival. Also, he shares a recipe for ginger beer!
In an election season sure to be marked by more extreme weather, the Maldives' Mohamed Nasheed, an outspoken climate activist, fights to get back his presidency as Obama tries to hold onto his.
After they first appeared in the fossil record, horses got smaller as a result of a warming planet, says a study just published in Science. Thing is, proto-horses weren't that big to begin with.
Pulitzer Prize-winning author Steve Coll tells us why ExxonMobil pulled its funding from climate denial campaigns -- and why we may never be able to hold the company accountable for the damage it did.
A new paper proposes that we buy up coal deposits in countries around the world to keep them from being exploited. It's fascinating strategy, but could it work?
New science suggests that the ubiquitous sweetener may interact with environmental factors -- such as exposure to heavy metals and pesticides -- to impact childhood development.
Bob Inglis got ousted from Congress after advocating for a carbon tax. Now he's launching a new group to push conservative climate solutions.
An experimental fish farm floating off the Big Island of Hawaii has the whole world watching.
Nathan Myhrvold responds to follow-up questions about his paper that found that the transition to carbon-free energy must begin immediately.
