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A nonprofit, independent media organization dedicated to telling stories of climate solutions and a just future.
Can you think of anything tastier than a pizza-and-spaghetti-flavored slushie? YEAH, US TOO.
The Federal Energy Regulatory Commission is about to make a crucial decision that will affect clean energy projects all around the country.
Hudson Valley Foie Gras advertised its product as cruelty-free and humane -- but lawsuits forced it to drop those claims.
Fifty-eight percent have no opinion on fracking, according to a survey. Among those who do, conservatives tend to like it and liberals tend not to.
When it comes to noticing the wild details in a mundane landscape, nobody does it like little people.
Just another wildfire? Nope. This one's different. Here's why.
El Niño events appear to have become more commonplace as the globe has warmed, a new study finds. Meanwhile, another study could make El Niños easier to predict.
An insect-spread disease is wiping out orange crops. Gene splicing might help in the short term, but it won't make Big Ag more sustainable or resilient.
The head of the U.S. Forest Service recently warned Congress that climate change is prolonging the annual wildfire season. Colorado is feeling the heat.