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Did you know that the surface area of the average dinner plate expanded by 36 percent between 1960 and 2007? Here's how growing portion sizes are contributing to our national food waste problem.
A Christian Science Monitor headline claims that EPA regulations are squelching coal companies. Not so: David Roberts explains what's really snuffing out the industry.
In this episode, Shell still hasn't drilled anything -- and time may be running out!
The people in Fiesch, Switzerland, live near the massive Aletsch and Fiesher glacier, which, like most glaciers, is melting rapidly....
The dead zone in the Gulf of Mexico could be unusually small this year -- not because of better agricultural practices, but because of drought.
Who's to blame for the failure of the climate bill in 2009 and 2010? Hint: the people who opposed it, ignored it, or undersold it.
Watch the video below, and consider this: “Genetically, this thing is a rat,” Harvard biophysicist Kit Parker told Nature News....
Here's a visual breakdown of the 20 companies that have put the most money into fighting California's Prop 37. Can you guess who's at the top?
In an effort to supplant government regulation, a group of high-profile lawyers plans to use the financial costs of obesity and diabetes to sue large processed food companies.