agriculture
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One big corpration dominates the soon-to-be-prized potash market
Industrial agriculture currently stands as humanity’s big plan for "feeding the world" as global population moves toward 10 billion and the earth warms. Increasingly, as oil supplies tighten and prices rise, we’re looking to industrial ag to fill our gas tanks, too. Unhappily, this relatively new form of farming relies utterly on three elements — […]
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Why a Bush veto of the farm bill is bad for the food movement (and the world)
My former boss in D.C. once said that if she ever found herself on the same side of an issue as the Bush administration, it was time to go back and look more closely: There must be a hidden agenda. That was the thought that struck me as I contemplated the administration's farm bill veto threat on Friday.
I understand the calls from some in the sustainable-ag community to veto the farm bill (and thank Tom Philpott and the comment crew for outlining them). The argument appears to be that, while there were important wins, this farm bill does not include most of the bigger reforms we want, and the community would do better to support a veto and try again anew. I don't happen to agree; some of the reasons why are also outlined in Tom's post and the comments. But I respect the sustainable ag organizations that take this position.
It all gets more complicated, though, when these groups find themselves on the same side of the veto issue as the Bush administration, which is not known for caring much about sustainability in any sense of the word. It gets extra-complicated when the phrase "subsidy reform" passes the lips of spokespeople from both the farmers-market complex and the agribusiness-industrial complex. This strange coalition of convenience was highlighted recently in a San Francisco Chronicle article by Carolyn Lochhead: "It is the rarest of moments: President Bush and House Speaker Nancy Pelosi are on a collision course over a giant farm bill, but it is Bush who is broadly aligned with liberal Bay Area activists pushing for reform, while the San Francisco Democrat is protecting billions of dollars in subsidies ..."
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More hidden costs of our love affair with cheap imported goods
Remember a couple of weeks ago, when a Brazilian soy magnate turned a voracious eye on the Amazon rainforest, marveling at how awesome it would be to raze more of it to plant soy? Blairo Maggi, known as Brazil’s “soy king,” said this: With the worsening of the global food crisis, the time is coming […]
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How should sustainable-food advocates respond to the latest farm bill proposal?
For months now, the 2007 farm bill has been in limbo, tied up in reconciliation negotiations between the House and the Senate. On Thursday, the bicameral Farm Bill Conference Report agreed on a final proposal. The latest version will go to the larger House and Senate next week for approval; if all goes well, it […]
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The NYT on urban farming
Viewed through a wide lens, the world’s troubles seem overwhelming: climate change, pointless war, spreading hunger, surging food and energy prices, etc. There’s a tendency to seek big-brush answers to these vast problems, to ask: what’s The Solution? Failing inevitably to find it — much less implement it — we plunge deeper into despair and […]
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FT: Midwest rains threaten U.S. corn crop
Remember in February, when a fertilizer magnate raised the specter of widespread famine if any of the globe’s big farming regions hit a rough patch this year? Here’s what he said: If you had any major upset where you didn’t have a crop in a major growing agricultural region this year, I believe you’d see […]
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Umbra on soil health
Dear Umbra, I asked about fava beans about two weeks ago, and have not had a response back. I have had no luck researching it myself, and would really appreciate a response. I asked at what point in the plant’s life did it produce nitro for the soil? For fullest nitro replenishment, should I let […]
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Traditional print media and complex issues
On Saturday I received an email with a link to an article by Lisa Stiffler in Friday's Seattle Times. I'm going to use it to demonstrate how newspapers can muddy the water when it comes to complex issues.
First, her article is a perfectly good one -- and a very typical one. You can't put a hyperlink on paper. You can't afford to waste space for footnotes. You are constrained by a word count. You also have to craft a story, keep it local, and do your best not to show whatever bias you may have (and we all have our biases). A quick check by an editor hardly qualifies as peer review. After all, it's a newspaper, not a research article. Finally, there is no commenter feedback to point out errors. Letters to the editor are, statistically speaking, a waste of time.
Here is a quote from The New Yorker that I scrounged off one of Dave's link dumps:
Journalism works well, Lippmann wrote, when "it can report the score of a game or a transatlantic flight, or the death of a monarch." But where the situation is more complicated ... journalism "causes no end of derangement, misunderstanding, and even misrepresentation."
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The newsweekly uncorks a whopper in defense of crop-based fuels
The massive biofuel mandate embedded in the 2007 Energy Act, signed amid much bipartisan hoopla, is coming under heavy fire. The Wall Street Journal reported recently that two dozen Republican senators have formally asked the EPA to lower the mandate in response to heightened food prices (a power granted to the agency in the Energy […]