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  • Payment limits topple, but the livestock title looks good — for now

    Update [2007-12-14 13:5:54 by Tom Philpott]:The Senate just passed the farm bill, 79-14. Presumably the livestock title is intact. Now it’s time to mount an epochal battle to defend that important title as Congress reconciles the House and Senate versions, which will take place in early 2008. The Senate is set to vote on the […]

  • Once in place, the RFS will be nigh impossible to eliminate

    Several posts during the past week, and countless ones elsewhere, have asked people to support the Energy Bill making its way through Congress. Some people have no problem with one of its major provisions, which calls for substantially expanding the Renewable Fuels Standard (RFS) -- the regulation that requires minimum amounts of ethanol, biodiesel, or other biofuels to be incorporated into the volume of transport fuels used each year. Indeed, some would even welcome the prospect.

    Many others do not like the idea, but seem to feel that it is a price worth paying in order to preserve solar investment tax credits as well as production tax credits for large-scale renewable projects. (A national Renewable Electricity Standard has already been dropped from the bill.) Some of those people then argue, in effect, we can always go back and repeal the RFS next year.

    Next joke.

  • Cruelty to hogs, and wretched meatpacking conditions

    As the Senate debates the farm bill, which contains an entire title that would limit the power of the industrial-meat giants, you might think the industry would be on its best behavior, trying to act mellow while its lobbyists sort things out on the Hill. And yet the industry is currently churning out outrages as […]

  • Bush to ethanol industry: don’t worry, you’re gonna get your fat mandate

    The stock market is a glorified casino, and I’m no betting man. Plus I’m broke. But if I were flush and even a bit of a gambler, I’d be buying up shares in ethanol companies and corporations that sell inputs to corn farmers. Why? Because every U.S. politician who matters seems determined to engineer conditions […]

  • HRC taps a CAFO champion as co-chair of Rural Americans for Hillary

    "A lot of pig shit is one thing; a lot of highly toxic pig shit is another. The excrement of Smithfield hogs is hardly even pig shit: On a continuum of pollutants, it is probably closer to radioactive waste than to organic manure. The reason it is so toxic is Smithfield’s efficiency. The company produces […]

  • More on feedlots and distillers grains

    Last week, I wrote about how feeding cows waste from the ethanol process, known as distillers grains, seems to increase incidence of the deadly pathogen E. coli 0157:H7. I added that — coincidentally or not — a recent spike in recalls of E. coli 0157:H7-tainted hamburger meat has coincided with a surge in distillers grains […]

  • NYT on the surge in E. coli outbreaks

    "There’s shit in the meat," declared a harried fast-food exec in the Richard Linklater / Eric Schlosser film Fast Food Nation. Well, yes, there is — and more this year than in past years, judging from the number of recalls of beef tainted with the deadly E. coli strain 0157. In an article in yesterday’s […]

  • Back under debate in the Senate, the farm bill lurches ahead

    The farm bill has been languishing in the Senate for weeks, buried under the weight of hundreds of specious, unrelated amendments. But the chamber reached a deal Thursday; each party agreed to float only 20 amendments. That means the bill is back on track. Majority leader Harry Reid vowed the Senate would hammer out a […]

  • What a fossil-fuel free agriculture might look like

    At some point in the future, humanity will have to produce its food without the help of fossil fuels and without destroying the soil. In a well-researched and succinct new essay, "What will we eat as the oil runs out?", Richard Heinberg analyzes the main problems with the global agricultural system, and proposes a solution: a global organic food system.

    Heinberg lays out four major dilemmas of the current system:

    The direct impacts on agriculture of higher oil prices: increased costs for tractor fuel, agricultural chemicals, and the transport of farm inputs and outputs ... the increased demand for biofuels ... the impacts of climate change and extreme weather events caused by fuel-based greenhouse gas emissions...[and] the degradation or loss of basic natural resources (principally, topsoil and fresh water supplies) as a result of high rates, and unsustainable methods, of production stimulated by decades of cheap energy.

    He then goes into more detail concerning these four horsemen of the agricultural apocalypse, and shows how, even now, these crises are leading to a decrease in global food production.

    Later in this post I will propose a thought experiment solution, based on Heinberg's solution of a fossil fuel-free agriculture: