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  • Like a Bump on a Kellogg

    While many European citizens are fighting bitterly against genetically modified (GM) foods, Americans have been more complacent and seem inclined to trust that the government and agribusiness corporations will keep their food supply safe. Enviro and consumer groups launched a campaign last month urging consumers to tell Campbell’s and Kellogg’s to drop GM ingredients from […]

  • Some Say the World Will End in Fire …

    With fires whipping across the interior West at a record rate this year, the U.S. Forest Service this week is proposing to Congress a $12 billion plan to use controlled burns and extensive tree thinning to remove thick, fire-prone underbrush out of 40 million acres of forest from Montana to California. The fire prevention effort […]

  • Rice and Shine

    Farmers may be able to significantly reduce or even eliminate their use of pesticides by planting different strains of rice, wheat, or other crops in the same field, according to a study published in the latest issue of the journal Nature. Researchers studied farms in China’s Yunnan Province where a variety of rice strains were […]

  • … Some Say in Ice

    U.S. scientists have found evidence that the Arctic has rapidly warmed over the past 40 years, a trend in keeping with predictions from climate change models. Snow cover in the Arctic has dropped by about 10 percent since 1972 and sea ice has also been in decline, dropping to record lows in the western Arctic […]

  • A Great Bear Rainforest By Any Other Name

    The Great Bear Rainforest, the region of British Columbia between the northern end of Vancouver Island and the Alaska Panhandle, doesn’t actually exist on the map. International environmental groups came up with the name in the mid-1990s as they campaigned for a boycott on old-growth lumber products from the region, and the name struck a […]

  • Stock Tip: Buy Kleenex

    The rising carbon dioxide (CO2) levels that are leading to global warming may also worsen hay fever, according to a new study by the U.S. Department of Agriculture to be published in the journal World Resource Review. Researchers say higher CO2 concentrations in the atmosphere seem to be causing ragweed to produce twice as much […]

  • Red Hot Chile Cyclists

    On the first Tuesday of every month, hundreds of “Ciclistas Furiosos,” or enraged bicyclists, take to the streets of Santiago, Chile. Riding as slowly as possible, waving flags, and blowing whistles, they tangle up traffic to protest the city’s dirty air, caused in large part by cars. The group, which began seven years ago and […]

  • Mr. Green Beans

    Eli Wolcott is all abuzz about socially responsible coffee. The 20-year-old is teaming up with coffee workers in the remote hills of southern Mexico to improve their quality of life and decrease the environmental damage caused by coffee production. Coffee-processing plants use large amounts of water that are then returned to streams, laden with nutrients […]

  • Mr. Not-Green Jean

    Canadian enviros on Monday blasted federal endangered species legislation introduced in April as far too weak, and criticized Prime Minister Jean Chretien for a lack of leadership on the issue. The bill would set fines for individuals of up to $168,000 and for companies of up to $670,000 for deliberately killing an endangered animal or […]

  • If It Weren't for Those Medaling Kids …

    Next month’s Summer Olympics in Sydney, Australia, have been billed as the “Green Games,” but Greenpeace says Olympic organizers deserve only a bronze medal for their efforts to make the games eco-friendly. Organizers pledged to make this Olympics the greenest ever, and Greenpeace acknowledges that they have. The group praised the use of renewable power; […]