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  • Bill McKibben sends dispatches from a global-warming march

    Bill McKibben is the author of The End of Nature, published in 1989, the first book for a general audience on climate change. A scholar-in-residence at Middlebury College, his forthcoming book is titled Deep Economy. He’s participating in a five-day walk calling for action to fight global warming — From the Road Less Traveled: Vermonters […]

  • Umbra on toxic schools

    Dear Umbra, My four-year-old daughter is attending a brand-new preschool program in a brand-new building this fall. Nothing was missed in setting up the school for the best possible education for young minds. Unfortunately, it’s filled with all those toxic “new” smells. When we toured the building, I developed a headache within five minutes. Are […]

  • The Nation comes out with its first food issue.

    "Edible Media" is a biweekly look at interesting or deplorable food journalism on the web.

    The left has always had an uneasy relationship with pleasure -- and thus with food. For every freewheeling beatnik or free-loving hippie, there must be 10 dour left-wingers who see personal pleasure as an obscene indulgence in a world wracked by war, hunger, oppression, and environmental ruin.

    Yet one of the most powerful critiques of consumer capitalism is that it drains life of vivid pleasure and offers instead "pleasure." A handmade dark-chocolate custard becomes a dull, corn-sweetened "chocolate" shake. Peddling boundless diversity and freedom, mass-market consumerism delivers regimentation, sameness, and mediocrity. As Michael Pollan showed in Omnivore's Dilemma, the dizzying variety arrayed on U.S. supermarket shelves boils down to endless combinations of two ingredients: corn and soybeans.

    By treating pleasure and food as beneath responsible discussion, the left cedes too much to the hucksters who run the show. Rather than deride pleasure as a vice of the rich, the left should try to revive it as a principle for all.

    That's why I was happy when the left-liberal weekly The Nation came out with its first issue devoted to food this week.

  • Are there downsides to the retail giant’s efforts to up sales of CFLs?

    We've heard scads about Wal-Mart turning over a big, fat green leaf (here and here and here and probably lots of other places, too).

    Well, here's another one reported by Fast Company that really left my jaw hanging open:

    In the next 12 months, starting with a major push this month, Wal-Mart wants to sell every one of its regular customers -- 100 million in all -- one swirl bulb. In the process, Wal-Mart wants to change energy consumption in the United States, and energy consciousness, too.

  • Could small farms provide fresh food year-round, even in northern climes?

    Is the sustainable-agriculture movement essentially Luddite? It’s a common charge — and a fair enough question. The Nobel Laureate Norman Borlaug, perhaps industrial agriculture’s greatest living apologist, deplores at every opportunity the organic movement’s supposedly technophobic ways. Addressing a graduating class a few years ago at Texas A&M — that factory for future big-ag farmers […]

  • The Visible Hand of the Market

    BP under investigation for possible manipulation of oil and gasoline markets Petro-behemoth BP is being investigated by two U.S. agencies for possible manipulation of crude-oil and unleaded-gasoline markets. (These are, of course, in addition to ongoing investigations of BP over a Texas refinery explosion, an Alaska pipeline spill, and alleged manipulation of the U.S. propane […]

  • An Eden Break

    Birds return to Iraq marshes, but long-term recovery in doubt Birds have begun to return to restored wetlands in southern Iraq, the famed marshes rumored to have been the location of the biblical Garden of Eden. In decades past, ornithologists recorded more than 250 bird species in the region, including the fun-to-say Iraq babbler and […]

  • Reality Bites

    U.S. automakers acknowledging that gas prices are likely to stay high Expect gasoline prices to stay between $3 and $4 a gallon for the rest of the decade, says … no, not some fearmongering environmentalist or peak-oil nut, but Chrysler CEO Thomas LaSorda. In fact, all of Detroit’s Big Three automakers have resigned themselves to […]

  • A new exhibit lets New Orleans residents tell their own stories

    In the beginning of July, I arrived in New Orleans for an internship at the Louisiana Bucket Brigade. I met with Anne Rolfes, the coordinator and one of the founders of the nonprofit health and environmental-justice organization, and we discussed the work I would be doing. I was to organize a photo exhibit displaying images […]

  • Today’s list of places you don’t want to live

    Hello, and welcome to this edition of Whew-I'm-Glad-I-Live-Here-and-Not-There. Today's list of places you're glad you don't live:

    Nebraska, the Dakotas, Montana, and Wyoming

    A blistering drought is bringing on conditions that are being compared to the Dust Bowl of the 1930s, leaving farmers and ranchers desperate. No really, desperate:

    Gov. Michael Rounds of South Dakota, who has requested that 51 of the state's 66 counties be designated a federal agricultural disaster area, recently sought unusual help from his constituents: he issued a proclamation declaring a week to pray for rain.