Articles by Staff Writer Frida Garza
All Articles
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An unlikely line of defense during heat waves: Food banks
Food pantries and meals-on-wheels organizations are taking on a new role during climate emergencies.
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NYC’s food delivery workers are sweltering in the heat — and demanding more protection
"We risked our health for the delivery companies during COVID, and now we are doing it again."
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Here’s how much cropland could be freed up if Americans ate half as much meat
A national flexitarian diet would reduce the amount of U.S. farmland by roughly the size of South Dakota.
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How food banks prevented 1.8 million metric tons of carbon emissions last year
Redistributing food before it’s tossed or wasted doesn’t just fight hunger — it also fights climate change.