Articles by Sr. Staff Writer Nathanael Johnson
All Articles
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Is America ready for a vegetarian president?
GOP candidate Ben Carson may be a Tea Party favorite, but his red-state leanings don't extend to red meat.
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How water woes will mess with food businesses
A new report makes the business case for food producers to do more to protect their water supplies by supporting action on climate.
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Removing antibiotics from food makes a difference, removing GMOs doesn’t
Food chains are falling over themselves trying to please the public by simplifying their products. Sometimes that's great. Sometimes it's meaningless.
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The next big war might be over phosphorus
A new study of soil warns that we're pushing the limits of our planetary skin and in danger of pulling nutrients out of the earth too fast.
