Articles by Tom Philpott
Tom Philpott was previously Grist's food writer. He now writes for Mother Jones.
All Articles
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Consumer Reports finds BPA traces in common canned foods
Bisphenol A, commonly abbreviated as BPA, is vile stuff–not the kind of thing a smart species knowingly introduces into its ecosystem. And if a species were to willfully foul its nest with BPA, it would at least be wise to keep it out of direct contact with food. That’s because BPA is an established endocrine […]
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Sen. Inhofe and U.S. Farm Bureau chief casually chat about destroying the climate bill
Break out the heavy artillery: Sen. Inhofe leads the denier brigades. Photo: U.S. ArmyPaging Michael Specter: I’ve got some live ones for you. Deniers, that is–folks who irrationally cling to faith-based beliefs, despite overwhelming scientific evidence to the contrary. I’m not talking fear-mongering Internet bandits here–guys who amplify their dubious screeds on large-type blogs. I’m […]
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Michael Specter’s new book ‘Denialism’ misses its targets
“The theologian may indulge the pleasing task of describing Religion as she descended from Heaven, arrayed in her native purity. A more melancholy duty is imposed on the historian. He must discover the inevitable mixture of error and corruption which she contracted in a long residence upon Earth, among a weak and degenerate race of […]
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Six months after the outbreak, who’s investigating the CAFO-swine flu link?
Not hogging the H1N1 spotlight: A “state of the art” pig CAFO in Georgia.Photo courtesy of USDA Natural Resources Conservation Service.“When respiratory viruses get into these confinement facilities, they have continual opportunity to replicate, mutate, reassort, and recombine into novel strains … The best surrogates we can find in the human population are prisons, military […]