Articles by Twilight Greenaway
Twilight Greenaway has been reporting on food, agriculture, and the climate for nearly two decades. She served as Grist's food editor from 2011 to 2012 and as an editor at Civil Eats from 2014-2024. She is currently working for the Climate and Equity Reporting Project through UC Berkeley Journalism, writing and editing stories about greenhouse gas reduction efforts in California.
All Articles
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A grocery store for the people planned for West Oakland food desert
A new plan will put a grocery store in one of the nation's largest food deserts -- and provide a unique investment opportunity for regular folks.
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Perfectly seasonal: An interview with Smitten Kitchen’s Deb Perelman
The veteran food blogger and photographer talks to us about her new book, her belief that meat should be a side dish, and her tips for a stress-free Thanksgiving.
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Lame duck or bad luck? The farm bill hangs in the balance
Will Congress leave young farmers and organic farmers high and dry? Here's an update on the expired multibillion-dollar food and farm bill.
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Smooth as Silk: How big brands milk small farmers for all they’re worth
Very few companies control most of the food we eat. In this example, we look at the outsized effect the Silk brand has had on the organic soy industry.
