Climate Food and Agriculture
All Stories
-
Lexicon of Sustainability: Food sovereignty
After Hurricane Katrina, the only fresh produce within 50 miles of New Orleans came from a tiny Vietnamese refugee community in East New Orleans.
-
‘Antibiotic-free’ pork has the same rate of antibiotic-resistant bacteria
We really do try to Pollan it up and do the whole “eat food, not too much, mostly plants” bit. But “mostly plants” obviously means “sometimes bacon.” And maybe the farmers’ market wasn’t open, so we bought that bacon at the store. Oh, but it was good bacon! “Raised without antibiotics” bacon! That’s something, right? […]
-
Protein: The soy next door
The rise in popularity of soy may be good for our collective carbon footprint, buy not all soy products are the same. Here's what you should know.
-
Protein: How much do we need?
Most of us tend to concern ourselves with whether we're getting enough protein. What about getting too much in a way that might waste the earth's natural resources? We start out our protein series with a look at how much of this nutrient is necessary.
-
‘Just Label It’: New video from the Food, Inc. guy
Food, Inc. filmmaker Robert Kenner has a new project about labeling of GMO foods. This one's a short video, not a feature film, so it'll only take three minutes of your life to check it out.
-
The European Union bans battery cages for hens
In the European Union, hens can no longer be kept in tiny battery cages that pack them so tightly they could not walk or flap their wings. The EU voted to ban the cages in 1999 but gave the poultry industry 12 years to implement the switch-over. As of 2012, the use of battery cages […]
-
Urban farming essentials: Authors of a new, definitive guide tell all
Urban farming veterans Novella Carpenter and Willow Rosenthal used to joke about writing a book just so they'd have a quick response to the flood of questions they'd both get. The Essential Urban Farmer might just get them off the hook -- for a little while anyway.
-
The cleaner plate club: Making sustainable food realistic for parents
What does it really take to bridge the worlds of the "Monsanto-hatin’, farmers-market-shoppin’, card-carrying CSA member" and that of the harried working parent?
-
Paula Deen’s missed opportunity
Food Network star and fried Twinkie maven Paula Deen could have used the public unveiling of her Type 2 diabetes diagnosis -- and the resulting gig with Novo Nordisk -- to reach out to Americans struggling to eat healthier. Instead she told America: "It won't change how I cook."
-
How to start urban composting in your building
Dirt is great stuff: You can grow things in it, which means that in the future when the only thing left is climate change, zombies, and Terminators designed to look like Kardashians, it will be a kind of wealth. So you should probably be hoarding it like a Ron Paul fanboy hoards gold. The cool […]
