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  • Friend of a farmer: Why small-scale ag needs community

    Photo courtesy of the USDA archivesTucked into the end of a recent New York Times article about young farmers were two frank paragraphs about a quiet reality many of us face: Ms. Oakley said young farmers rarely discussed that lack of community, adding that she had seen the isolation break up marriages. At their Three […]

  • Don’t look now, but some turkey has antibiotic-resistant superbugs

    Not to put a damper on your Thanksgiving or anything, but there are two new studies showing that drug-resistant bugs like MRSA are showing up in farmed meat, including turkey. Farm animals get fed a cocktail of antibiotics, which can create resistant strains of bacteria. It's been hard (though not impossible) to determine whether that's […]

  • Turkeyless interlude [VIDEO]

    Turkey gets a lot of airtime this week. There a million recipes to brine, baste, smoke, and stuff the bird as well as a plethora of ways to make mashed potatoes, cranberry sauce, and sweet potato pie. So I decided to do a little twist on our traditional Thanksgiving meal and take a “road less […]

  • Pepper spray is also a vegetable now, according to Fox News

    In the grand tradition of Michele Bachmann's "carbon dioxide is a product of nature" tactic, Fox News is now calling pepper spray a "food product." Man, first pizza is a vegetable, now this. Pepper spray is "a derivative of actual pepper … a food product, essentially," said Fox News host Megyn Kelly. Seriously guys, it's […]

  • McDonald’s appears to have at least one scruple about farming practices

    If you thought it was impossible to get McDonald's to take abusive and unsafe farm practices seriously, prepare to be proved wrong! Turns out, all it takes for McDonald's to break ranks with a supplier is 13 violations of salmonella-prevention regulations, an FDA citation for "significant … and serious violations," and undercover video showing unsanitary […]

  • No Secret Farm Bill and other things to be thankful for

    Mark Bittman has provided the ultimate Thanksgiving guide for anyone interested in making our broken food system work again. His exhaustive list of the 25 people or groups for which he is most thankful is a must-read.* It starts with nutritionist and food system reform pioneer Marion Nestle and ends with “anyone who’s started a […]

  • Mic checking Big Food

    The Occupy Big Food rally at Zuccotti Park on Saturday.“Whose food? Our food!” This was the rallying cry at the first Occupy Big Food event on Saturday in Zuccotti Park. The rally, which I led with Erika Lade, a graduate student in NYU’s Food Studies program, gathered about 100 people with the goal of connecting […]

  • How extreme weather almost aborted this year’s Thanksgiving meal

    It’s a miracle Thanksgiving is happening this year at all, given all the extreme weather we’ve had. If you’re wondering when climate change will start affecting us in ways that are heartbreaking as well as economically painful, here’s how this year’s feast almost didn’t happen.

  • Watch Jamie Oliver say something unprintable to McDonald’s on TV

    One of the greatest things among the many great things about British accents is how classy they generally make swearing sound. This works best if you're, say, Stephen Fry; it's a little less effective for Jamie Oliver and his mockney pronunciation, but it's still pretty funny to watch him cuss at McDonald's on Jimmy Kimmel […]

  • Food Studies: Thanksgiving marked the seasons in a post-seasonal world

    Food Studies features the voices of volunteer student bloggers from a variety of different food- and agriculture-related programs at universities around the world. You can explore the full series here. In A still from The Miracle of the Can.The Miracle of the Can, a 1956 promotional video for the American Can Company, a husky-voiced narrator […]