Pro tip: When it comes to dessert, you’ve been doing it wrong. The best ice cream topping around is warm, spicy, and saucy – oh, and made from foraged fruit. Watch our video above to find out how to make it!
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Grist is the only award-winning newsroom focused on exploring equitable solutions to climate change. It’s vital reporting made entirely possible by loyal readers like you. At Grist, we don’t believe in paywalls. Instead, we rely on our readers to pitch in what they can so that we can continue bringing you our solution-based climate news.
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