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If you haven’t heard yet, there’s a “rule” that precludes distributed renewable energy projects from supplying more than 15% of...
After Wall Street popularized the term “mortgage-backed securities” in their destruction of the economy in 2008, you could be forgiven...
In a recent New York Times diatribe, columnist Roger Cohen called organics an "elitist, pseudoscientific indulgence shot through with hype." We beg to differ.
The presidential candidates are sparring over the dirtiest of fossil fuels, but the debate isn't nearly as straightforward as it seems.
Do you get tired of hearing about people's personal choices every time you bring up a big-picture food system problem that needs fixing? Me too.
By J. Matthew Roney Wind power is the world’s leading source of renewable electricity, excluding hydropower, with 238,000 megawatts of...
From academic anthologies to personal journeys, here are some of the latest books fueling the good food movement.
Following over a year of pressure to clean up its energy act, Apple announced that by next year, the power for its worldwide data centers will all come from renewable sources.
The Irish potato famine should have taught the food and farming world that crop diversity is crucial. But the genetically engineered potato on trial in Ireland suggests that we haven't actually learned much.