We hand-package the week’s best Grist stories. Delivered free every Saturday morning.
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A nonprofit, independent media organization dedicated to telling stories of climate solutions and a just future.
Researchers who find problems with genetically modified foods deserve careful scrutiny. Instead, too often, they get pilloried or purged.
In "The World We Made," green guru Jonathon Porritt writes of a future where we fix the planet with renewable energy, smart food systems, and jetpacks. Bonus: It's all possible. (Except maybe the jetpacks.)
New research found that people who ate whole fruits were 23 percent less likely to develop type 2 diabetes than those who avoided them. Blueberries are particularly healthalicious.
Drought is making it much harder for trees to defend themselves against invading insects, says a new study.
The oil pipeline that ruptured beneath Mayflower was defective when was laid in the 1940s. Why didn't Exxon know? Where else was the flawed piping used?
Attorney Lauren Regan helps green activists navigate the forbidding landscape of post-9/11 law enforcement.
A clump of moss on the Antarctic Peninsula is ballooning -- a botanical pioneer in a fast-warming region.
Yosemite isn't the only park facing a growing risk of wildfires.
The D.C. court at the center of the Senate fight is a key arena for environmental regulation.
