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A nonprofit, independent media organization dedicated to telling stories of climate solutions and a just future.
City requirements for off-street parking spaces jack up rents.
"Four Fish" author Paul Greenberg assembles an entire meal out of foods grown or caught near the World Trade Center site.
An insect-spread disease is wiping out orange crops. Gene splicing might help in the short term, but it won't make Big Ag more sustainable or resilient.
Can you think of anything tastier than a pizza-and-spaghetti-flavored slushie? YEAH, US TOO.
Reporter Linda Marsa investigated the impact of global warming on our health. Cover your mouth: What she found is terrifying.
El Niño events appear to have become more commonplace as the globe has warmed, a new study finds. Meanwhile, another study could make El Niños easier to predict.
Fifty-eight percent have no opinion on fracking, according to a survey. Among those who do, conservatives tend to like it and liberals tend not to.
New work on the Genuine Progress Indicator shows that global GDP is increasing, but global economic welfare no longer is. Can our species stop expanding before it hits limits?
Why do climate deniers refuse to accept that climate change is happening despite overwhelming scientific evidence? A new study may provide a clue.