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A nonprofit, independent media organization dedicated to telling stories of climate solutions and a just future.
The tick that causes Lyme can also spread babesiosis — and researchers fear doctors in the mid-Atlantic don't know about it.
Many chefs are asking what a future without gas will mean for culinary traditions like wok cooking.
Under the Trump administration, policies to protect the communities most affected by pollution are "illegal."
Cash-strapped farmers, gaps in the public safety net, and food inspection backlogs could reshape who eats what in the years to come.
Climate change and bird flu are already driving up food prices. Trump's tariffs are about to make it worse.
But some school districts can’t afford to comply with requirements for special equipment or alternate practice schedules.
The U.S. throws away enough food to help tackle its hunger problem. The government shutdown is proving it.
Words considered "woke" are vanishing from National Science Foundation proposals. We tracked the changes.
Research shows that, instead of replanting rainforests, allowing them to bounce back naturally would store loads of carbon.
