agriculture

Review of Fields of Fuel

Back in July, I reviewed a documentary film called Fields of Fuel directed by Josh Tickell. That film recently returned to Seattle after being reedited and renamed, Fuel. I actually think this new iteration is worth seeing with the caveat that you take the conspiracy theories and convoluted defenses of food-based biodiesel with a grain […]

Prez-elect urged to name progressive farm-policy chief

Rather than name a USDA chief, Obama keeps floating trial balloons. The names range from the deplorable, like Big Ag lobbyist Charles Stenholm, to the relatively innocuous, like Kansas Gov. Kathleen Sebelius. Sebelius is a former chair of the Governors Ethanol Council. Predictable, given that she leads a big farm state; inevitable, almost. But still. […]

Time to slice up the tomato industry?

What happens when a few large buyers dominate a market? Anyone who keeps up with my posts — still there, mom? — knows what’s coming next: The buyers gain the power to dictate to dictate terms and conditions to sellers. For farmers, the results of concentrated markets are devastating. As a few giant companies like […]

The not-so-fragrant side of fresh-cut flowers

In conventional development dogma, the fresh-cut flower industry makes plenty of sense. Nations in the global south need foreign exchange and jobs; folks in the industrialized north have plenty of disposable income for buying pretty things. Moreover, land tends to be cheap in the south and dear in the north. Pursuing the promise of what […]

NYT: Maryland poultry CAFOs snuff out Chesapeake oyster industry

In Meat Wagon, we round up the latest outrages from the meat and livestock industries. —– I write this on the second day of December — one among a string of months that end in “r.” That means, for those of us who live near the sea, it’s time to consider the oyster, that glorious […]

The food price blame game

Tactic No. 1: Create a straw man. Nobody in their right mind can claim that corn ethanol has no impact on corn prices, or that corn prices have no impact on food prices. You can only debate the extent of the corn’s impact. Here’s a conclusion from a study released this year [PDF] that supports […]

Perennial rice on the rise?

It was good to read this weekend in the Land Institute’s The Land Report that they’re now working hard to develop perennial rice varieties (in addition to their well-known perennial prairie polyculture experiment, which could transform large parts of the American plains back into a wildscape that produces lots of food). Because agriculture is technically […]

With the food world’s eyes on farm policy, is the real action at Treasury?

Food-politics blogs and listservs are blowing up with speculation about whom Obama will tap as USDA chief. I’ve weighed in myself here and here. (Update: House Ag Committee chair Colin Peterson, tipped as a top contender for the USDA spot, says he’s not interested. Evidently, he calculates that his current post is the more powerful […]

Impoverished Africans can’t eat their own crops

From an interesting article by Dave Harcourt in Ecoworldly: The castor [oil], equivalent to 12,000 tons of oil, would actually be grown by 25,000 families [small African farmers] contracted by GEE and would have a value of around US$ 10 million [$400 per year or $1.10 per day per family]. … Ashenafi Chote was one […]