USDA
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U.K. guv takes threat of bee-killing pesticides seriously. Why doesn’t the U.S.?
Remember neonicotinoids? They’re the widely used class of pesticides that an increasing body of evidence — including from USDA researchers — implicates in the collapse of honeybee populations. Neonicotinoids are marketed by the agrichemical giant Bayer, which reels in about $800 million in sales from them each year. Germany (Bayer’s home country), France, and Slovenia […]
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Finally, the USDA names names in its dietary guidelines
The USDA says to eat more of this stuff.Every five years, the USDA formulates new dietary guidelines — advice for Americans on what to eat. And every five years, the guidelines are greeted with a chorus of derision. Critics like Michael Pollan and Marion Nestle have long argued that the agency backs away from directly […]
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USDA chief flatters industrial ag while Obama honors its greatest critic, Wendell Berry
A year and a half ago, I complained that President Obama’s food and ag policy was “giving me whiplash,” because the administration seemed to keep zigzagging between progressive change and the agrichemical status quo. Since then, a definite pattern has emerged: The administration puts real policy power behind the status quo — see, for […]
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Factory-farmed pork: it’s the inspirational other white meat!
Be inspired!: Near a giant hog factory in North Carolina, downed pigs fester while sprayers spread untreated manure onto fields. Photo: Steve WingPork has a new-and-improved slogan. In an announcement that is guaranteed to avoid mockery or satire, the National Pork Board (NPB) has shifted from declaration to exhortation. No longer will pork’s tagline be […]
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Chicken, antibiotic-resistant bacteria, and regulatory independence
In Meat Wagon, we round up the latest outrages from the meat and livestock industries. ——— Would you like that chicken tainted with salmonella with resistance to one, two, three, or four different antibiotics? We also have six and seven. Consumer choice! After my post Monday on aspartame’s wild and wacky path from pharmaceutical-company lab […]
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With global grain prices surging, corn ethanol looking dumber than ever
There’s nothing green about wasting corn for ethanol.Grist has been tracking rising food prices for some time — and we’re not the only ones. New York Times columnist and Nobel economist Paul Krugman has been writing on the subject, including some interesting analysis of the interaction of climate risk and food prices. Here’s a key […]
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Dear Obamas: Let’s move … on food policy reform
Gardening is great, but food policy reform is even better.Photo: The White HouseMichelle Obama recently celebrated the first anniversary of her Let’s Move campaign to inspire healthier eating. But as the popular face of the Obama administration’s advocacy for healthy, nutritious food, the first lady has conveniently side-stepped several critical consumer food issues like organics, genetically […]
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Time to retire the USDA’s dietary guidelines?
Once every five years, the federal government goes to great lengths to update its recommendations for how Americans should eat. In fact, Congress mandates that the Dietary Guidelines for Americans (DGA) be based on the most current science available. Yet over the years, the DGA process has been wrought with politics, which should come as […]
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The (not so) New Agtivist: Organic movement leader Bob Scowcroft looks back
Bob Scowcroft in 2008, in one of his signature shirts.Photo: Bart NagelAfter nearly three decades at the center of organic food and farming world, Bob Scowcroft recently retired as head of the Organic Farming Research Foundation (OFRF). Scowcroft was California Certified Organic Farmers‘ first executive director in 1987, then went on to cofound and lead […]
