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  • The politics of the Gulf oil spill

    The ecological fallout of the Gulf oil spill continues as emergency teams plan to set fire to the surface slick in hopes of keeping it away from the coast. The political fallout continues as well: More bad news for the Senate climate and energy bill, as coastal-state senators with key votes voiced concerns about drilling […]

  • On the Graham-Reid flustercluck

    All right, all right, I suppose I have to say something about the Graham situation, as much as the entire subject just saps my life force. For those of you who haven’t been keeping track: Sen. Lindsey Graham (R-S.C.) has threatened to pull his support from the climate bill he’s been working on — even […]

  • With subsidies in the balance, Obama speaks up for ethanol

    Lest we forget, he was once a corn-belt senator. While the BBC explores the dark underbelly of the biofuel craze, President Obama affirms his support for crop-based fuels. From The Hill: President Barack Obama on Wednesday touted ethanol–both the current variety and next-wave fuels–as a key part of his energy strategy and a way to […]

  • Lisa Jackson and the “Headline People Don’t Want to Discuss”

    Despite the gridlock on a climate bill, the EPA is already authorized to regulate carbon dioxide from cars.  And the Obama administration has raised mileage standards so that by 2016, the new car fleet in the US will have to average 35 mpg.   But without a climate bill, it will be a piecemeal approach.  […]

  • Ask Umbra dishes with Anna Lappé

    Photo by KalaLeaThe next time you bite into a burger, consider this: Livestock create more greenhouse gas emissions than all the cars, trucks, planes, and other fossil-fueled modes of transportation in the world. In fact, our current food system—from industrial farming to packaging to transporting—contributes as much as one-third of total greenhouse gas emissions. Food’s […]

  • Peabody Energy exec misleads during coal debate

    Last night I debated the role of coal in our country’s energy future with Peabody Energy VP of Government Relations Fred Palmer on the campus of Washington University in St. Louis. The debate took place in front of more than 500 students and community members at Graham Chapel on campus, and was watched live online […]

  • The Day When Breast Isn't Best

    A list of ghastly toxics known to be present in human breast milk—from pesticides and flame retardants to deodorizers and wood preservatives—is enough to make any new mom question the oft-heard refrain that “breast is best.” Still, most experts still agree that breast milk is the healthiest choice for both moms and babies. That’s probably […]

  • IHOP stacks up to Double Down competition

    Courtesy of IHOPMan, I sure could use a cheesecake sandwich right about now. But instead of bread on either side of the cheesecake, I want pancakes. And then I want to top it with strawberry compote and whipped topping. And because that probably won’t be enough, let’s tack on eggs, hash browns, and bacon on […]

  • In Court Case, FDA Takes a Strong Stand Against Unabridged Food and Health Rights

    The expanding battle over raw milk has come to be seen by many advocates as a battle over food rights. Do we have a right to consume the foods of our choice? Or can the government restrict our access, or require processing and/or sterilization of certain foods, and simultaneously prohibit our access to the raw […]

  • BBC on the impact of biofuels on Paraguay’s ecology and farmers

    A soy plantation in the Amazon rainforest, Brazil. Nilton Ricardo, BrazilPhotosEveryone should listen to this BBC report (unfortunately not embedabble) on the “price of biofuels.” It digs into a key question: what does Europe’s appetite for biodiesel mean for people and ecosystems in the countries that produce the feedstocks? Focusing on Paraguay, the BBC comes […]