Articles by Staff Writer Ayurella Horn-Muller
Ayurella Horn-Muller is a staff writer at Grist, where she covers food and agriculture. Prior to that, she reported for Axios and Climate Central, and produced broadcast news at WPLG. Her reporting has won multiple honors from the Society of Professional Journalists and the Green Eyeshade Awards and she has completed media fellowships with the Society of Environmental Journalists, Metcalf Institute, Woods Hole Oceanographic Institution, and Oregon State University. She is the author of Devoured: The Extraordinary Story of Kudzu, the Vine That Ate the South.


All Articles
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An $18M grant would have drastically reduced food waste. Then the EPA cut it.
The Rhode Island project to create local jobs, launch compost hubs, and reduce emissions was years in the making.
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The National Weather Service is once again translating lifesaving alerts. What happened?
Political pressures may have driven the federal agency to backtrack on its decision to suspend automated weather translations.
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Trump radically remade the US food system in just 100 days
The people who grow and sell America's food no longer trust the USDA. We made a timeline to show you what happened.
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Trump’s latest USDA cuts undermine his plan to ‘Make America Healthy Again’
The abrupt cancellation of a beloved farm-to-school grant program threatens food access, school gardens, and small farms nationwide.