Articles by Grist staff
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Time to go vegetarian: Smugglers caught with 40-year-old meat
China's latest disgusting food scandal gives a whole new meaning to the term "dry-aged beef."
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The NSA has a farmers market. What they don’t tell you is [REDACTED]
Farmers have to go through two security clearances and have their wares sniffed by a K-9 unit before setting up shop.
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Someone accidentally ate a GMO lamb with jellyfish DNA — and nothing happened
It sounds like a setup to a horror movie: A genetically modified glow-in-the-dark lamb was unintentionally sold to a slaughterhouse. But really, NBD.
