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  • From Bums to Bros

    Naked truth Bummed out by excess packaging, LUSHes from Stockholm to Seattle bared their souls — and nearly everything else — this week. We wouldn’t mind being tied to some of those apron strings. (C’mon, you knew we’d butt in with an ass-inine crack.) Bowler’d over Whether ball cap, bucket, or beanie, these helmet hats […]

  • Fashion season is upon us, and sustainable style has hit the ground strutting

    As expected, we see a lot of energy on the eco-fashion front. More shows, more events, and even more awards for eco-designers. The Ecco Domani Fashion Foundation is giving out an award for sustainability and there’s also London’s RE:Fashion Award. Check out the highlighted events below the fold. I’ll be at some of them and […]

  • Why freezer burn matters, and how to avoid it

    In Checkout Line, Lou Bendrick cooks up answers to reader questions about how to green their food choices and other diet-related quandaries. Lettuce know what food worries keep you up at night. Dear Lou, What’s the deal with freezer burn, that white discoloration that occurs when something is left in the freezer too long? What […]

  • With berries and bread, you can make a delectable summer pudding

    For years, I’ve drooled over photos of summer pudding — a traditional British dessert that’s the same deep blue and purple color as a serious bruise. Summer pudding features a little bread and a lot of berries, and Massachusetts, where I live, is known for its delicious late-summer harvests of raspberries, blueberries, etc. One of […]

  • Showcase offers electric vehicle test-drives at DNC; review of an eBox

    In the midst of the mayhem that is the Democratic National Convention in Denver, 10 electric vehicles can be found zipping along the streets of Denver or idling at the corner of Speer and Champa. Boulder County, Colo. delegate Nate Vanderschaaf brought them to Denver as part of the Electric Vehicle Rolling Showcase — a […]

  • Cycling news from around the world

    Recently, I came across a Time magazine article with the pithy title “Electric Bikes Sell as Gas Climbs.” (Apparently, for the first time in my life, I’m helping to set a trend instead of being oblivious to it.) Here’s a close-up of the bike being ridden in the article. It certainly looks cool. I have […]

  • The 2008 U.S. Open goes green

    The court is green, the ball is green, and now the tournament is green as well. United States Tennis Association officials announced Monday that they would implement “green initiatives” at the 2008 U.S. Open to make the tournament one of the first green sporting events in the tennis world. Partnering with NRDC, Evian, Lexus, IBM, […]

  • To solve global warming, we need to support every alternative transportation pathway

    The following is a guest essay from Bob Rose, executive director of the U.S. Fuel Cell Council. This essay responds to Joseph Romm’s Gristmill post, “Flush! Department of Energy flushes $15 million down the hydrogen toilet.” —– Joe Romm’s recent post, “Flush!” disparages the Department of Energy’s award of a number of projects aimed at […]

  • Umbra on hybrid myths

    Dear Umbra, Could you help me clear up a rumor about cars? I’ve heard that although hybrids reduce your carbon footprint because they use less gas, the process for mining the nickel in the hybrid batteries produces far more pollution than the process for regular car batteries. So are we really making a difference by […]

  • Crunch time for 10 health-food-store potato-chip brands

    Chip shot. Photo: Maria Falgoust As a cook, I gravitate toward fresh, whole ingredients. I prefer whole foods as an eater, too — unless there’s an open bag of potato chips nearby. My usual strategy is to avoid proximity to open bags of chips. But because of my lamentable chip-love, I couldn’t resist this assignment: […]