Climate Food and Agriculture
All Stories
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Growing Power scores $5 million to feed our nation’s hungriest cities
Will Allen's urban farming powerhouse plans to put a sizable grant from the W.K. Kellogg Foundation toward funding “community food centers” in Detroit, New Orleans, and parts of Arkansas, Mississippi, and New Mexico.
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Ingredient-delivery services let you make ‘home-cooked’ food without picking up a knife
For those who crave a home-cooked meal but find the process of making food entirely from scratch … unnecessary, new services are springing up to combine the benefits of delivery and home-cooking, all in one neatly tied package. In D.C., for instance: The food comes wrapped in a box with twine, and each ingredient has […]
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Only 100 cod in the North Sea? No — but there’s still a problem
There are still many cod in the North Sea, but only about 100 of them are 13 years or older, and that's bad news for the species going forward.
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Toxic green slime has taken over the lakes of America. Again.
It's late summer, and that means toxic algae blooms fueled by conventional fertilizers and factory farms are taking over lakes in the Midwest. Run for your lives!
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Drought-tolerant seeds: Insurance policy for farmers or a big gamble?
Companies like Monsanto and Syngenta want farmers to think of drought-tolerant seeds as an insurance policy against hot, dry weather. But for farmers who don't take care of the soil, these seeds look like a gamble.
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Pop culture: The industry forces behind New York’s soda war
Companies like McDonald's and Coca Cola came out swinging in the fight against NYC's soda ban. Here's what they had at stake.
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New York City bans large, sugary drinks
In a first-in-the-nation move, the NYC Board of Health has enacted limits on the size of sodas that businesses like fast-food outlets can sell.
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Chinese McDonald’s selling a very chic, weird, possibly political black/white burger combo
These black and white burgers might have a political message, which seems like a really cumbersome way to communicate.
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Dear U.S. government, please get your food waste act together
The bad news: The U.S. is lagging way behind the European Union when it comes to cutting down on wasted food. The good news: It wouldn't be hard for us to follow suit.
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Sweet victory: How to have your unprocessed cake and eat it, too
Grist’s green-living pioneer, the Greenie Pig, attempts to eat out, and eat dessert, without consuming any processed ingredients. This could get ugly.