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These Republican states are passing clean energy bills in the name of freedom and economics.
Environmental advocates praise the plan and note a few flaws.
With a little art, a little science, and a lot of luck, the niche well-plugging industry is hoping to pick up steam.
A Q&A with Anne Carlson, the founder and CEO of Jiminy’s, on bringing insect-based dog food to the U.S.
In a haven city defined by scientific progress, one woman hides a gift from her ancestors that contains a key to the future.
Grazing sheep on solar sites brings benefits to our farmers, our bellies, and our environment.
It can remove 4,000 tons of CO2 from the atmosphere per year. But the cost isn't clear yet.
The risks of an 'all carrot, no stick' approach.
Newly released documents show the FBI monitoring anti-Keystone protesters much earlier than previously known. Young Native activists were among its first targets.
