We hand-package the week’s best Grist stories. Delivered free every Saturday morning.
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A nonprofit, independent media organization dedicated to telling stories of climate solutions and a just future.
If we are to foster a broader conversation about global warming, one that includes population, it's important to remember why the topic has been largely off limits for so long.
Recife, Brazil, has taken a shockingly non-hysterical approach to reducing shark attacks. Fly fishers everywhere call it catch-and-release.
Under pressure to get a publishing giant into the iconic tower, the site's developers may have sacrificed a core part of its green plans.
Thirsty Californians now need to think twice before they tap that aquifer.
Are cows destroying the climate? And is grass-fed even worse than grain-fed beef? We take a look at "Defending Beef" by Nicolette Hahn Niman.
Some people cite polls and psychological research to argue that it's possible to appeal to conservatives on climate change. If only it were so.
A Grist fellow visited the Lummi Nation, to find out how the tribe has been able to successfully push back (so far) against Big Coal.
As the charbroiled western states cool down for the winter, ranchers are bracing themselves for year-round fire risk. Here's what that means for the meat on our plates.
Climate marchers are likely to be putting their shoulders behind these causes and projects in the wake of September's mass event.