agriculture
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Tales from a trek to Ethiopia with a Seattle coffee roaster
I have spent the past year traveling the globe with Seattle coffee roaster Caffé Vita in their search for coffee, and I have the more enviable and slippery task of seeking out stories. Many Grist readers know that coffee is the second most heavily traded commodity on the planet, but unlike the elephant in the pole position (oil), we hear very little about the realities of the cherry-red fruit on which we are also dependent.
As long as Grist lets me, I will throw out some thoughts from the coffee road, and the other "tablemaking" adventures in which I routinely find myself. Ethiopia is considered the birthplace of coffee (although Yemen likes to take credit as well) and many a book could be written about what separates coffee production in Ethiopia from the rest of the bean-producing countries. Coffee is essential to the culture -- over 50 percent of the crop stays in country. It is not a colonial crop, and the passionate relationship to the bean results in some unprecedented global showdowns. But today I am pondering the tension between the two main stimulants in the land of Sheba.
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To create a truly sustainable food system, we’ll have to confront the farm-labor crisis
When I think about what a truly healthy, vibrant food system would look like, I envision more farms: small farms serving specific communities, and diversified, midsized farms geared to supplying their surrounding regions. Many hands make site work. Of course, there would still be interstate and global trade — you can’t grow olives or coffee […]
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Amnesty International: forced labor in Brazil’s sugarcane fields
As the case for corn-based ethanol unravels, a lot of pundits and green-minded investors have settled on a new panacea: ethanol from sugar cane, which thrives in the tropics. Thomas Friedman has been blustering about it for years now; Richard Branson recently hinted he might start investing in it. Sugarcane is a deeply ironic crop […]
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WSJ: ‘Fungus strain menaces global wheat crop’
I hate to sound like a broken record, but remember in the winter, when a fertilizer magnate warned that the world faced the threat of famine if any major crop didn’t do well? The magnate was William Doyle, CEO of a company that has aptly been dubbed the “Saudi Arabia of Fertilizer,” Potash Corp. of […]
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So says U.K. study
Another study has confirmed that organic milk, from cows that feed on pasture, delivers significantly more nutrition than feedlot milk. The U.K. Independent reports that grass-fed cows offer “60 per cent higher levels of conjugated linoleic acid (CLA9), which has been linked to a reduced risk of cancer.” Omega-3 fatty acids (39 percent higher) and […]
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The WSJ on fertilizer markets so manipulated, they might make a Saudi prince blush
For all the misery it has caused, the global food-price crisis has at least forced people to think more seriously about food production. I can think of few things more taken for granted in modern post-industrial society than fertilizer. Few people know people know what fertilizes the fields that produce the food they eat — […]
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An NC farmer makes the radio
Listen Play the interview One of my favorite things about small-scale farming has been meeting other small-scale farmers. In short, you’ve got to be a bit of a character to decide to spend your days playing in the dirt while also trying to squeeze a living out of it. Gallows humor is a typical characteristic, […]
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USDA defends America’s fuel supply
Much of what Vinod Khosla had to say in his latest post, and my responses to that post here, have been covered in previous posts. So, if some of this sounds eerily familiar, now you know why.
Admittedly, I have an advantage in this debate because he can't respond directly to my arguments. Remember the West Wing episode where the Josh Lyman character makes the mistake of responding to a blogger?
On the other hand, I'm not an independent blogger with my own website. Thus, the fine line between courage and stupidity. May I offer an apology to Grist for my stupidity and my thanks for allowing me to express it.
Khosla begins his defense reiterating the following belief:
In fact, I strongly believe any nascent technology that cannot exist without subsidies beyond an introductory period will not gain market penetration and is not worth supporting ...
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Lost amid the crop-subsidy battle, a new biofuel regime
Amid all the thunder and lightening about subsidies in the new farm bill — which officially became law Thursday — Congress made a major policy shift with regard to the goodies lavished on ethanol makers. Under previous policy, biofuel makers — whether conventional or cellulosic — benefit from a 51 cent a gallon tax credit […]