Climate Food and Agriculture
Climate + Food and Agriculture
EDITOR’S NOTE
Grist has acquired the archive and brand assets of The Counter, a decorated nonprofit food and agriculture publication that we long admired, but that sadly ceased publishing in May of 2022.
The Counter had hit on a rich vein to report on, and we’re excited to not only ensure the work of the staffers and contractors of that publication is available for posterity, but to build on it. So we’re relaunching The Counter as a food and agriculture vertical within Grist, continuing their smart and provocative reporting on food systems, specifically where it intersects with climate and environmental issues. We’ve also hired two amazing new reporters to make our plan a reality.
Being back on the food and agriculture beat in a big way is critical to Grist’s mission to lead the conversation, highlight climate solutions, and uncover environmental injustices. What we eat and how it’s produced is one of the easiest entry points into the wider climate conversation. And from this point of view, climate change literally transforms into a kitchen table issue.
Featured
The people who feed America are going hungry
Climate change is escalating a national crisis, leaving farmworkers with empty plates and mounting costs.
Latest Articles
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![A farmer holds a bunch of carrots]()
![A farmer holds a bunch of carrots]()
With SNAP in crisis, America’s epic food waste problem has become a lifeline
The U.S. throws away enough food to help tackle its hunger problem. The government shutdown is proving it.
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![A flooded chicken coop]()
![A flooded chicken coop]()
For a struggling Iowa ranch, the government shutdown may be the last straw
A family farm’s fight to recover from a devastating flood shows how the gridlock in Washington is only making it harder to grow and sell food.
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![Senators meet on Capitol Hill]()
![Senators meet on Capitol Hill]()
The shutdown is poised to deepen hunger in America — just as the Trump administration stopped tracking it
Millions of women and children are at risk of losing food benefits during the shutdown. The USDA just killed the long-running survey that would track the fallout.
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Small farmers are more squeezed than ever. A California grant program offers a lifeline.
A recent report shows that the state’s farm-to-school grant program has been effective at supporting economically disadvantaged farmers in the face of mounting federal cuts.
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![digital collage of five stalks of wheat and wheat seeds with a square image of green healthy wheat and a square image of cracked, dry soil]()
![digital collage of five stalks of wheat and wheat seeds with a square image of green healthy wheat and a square image of cracked, dry soil]()
The ‘Green Revolution’ transformed global agriculture. Now it’s adapting to climate change.
The same techniques that fed the exploding global population of the 20th century are being used to adapt agriculture to one of the most serious threats of the 21st.
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![shot of wetlands in central illinois]()
![shot of wetlands in central illinois]()
How Big Ag thwarted wetlands protections in Illinois and Iowa
Two years ago, the Supreme Court made it easier to destroy swamps and marshes. Agricultural lobbyists want to keep it that way.
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![RFK Jr. and Brooke Rollins hold up ice cream cones]()
![RFK Jr. and Brooke Rollins hold up ice cream cones]()
How climate change is fueling your sugar addiction
Rising temperatures are feeding America's sweet tooth — and creating a new public health challenge in the process.
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![a farmworker in a blue hoodie carries a bucket of tomatoes on their shoulder as they walk through a row of crops]()
![a farmworker in a blue hoodie carries a bucket of tomatoes on their shoulder as they walk through a row of crops]()
Farmworkers already face harsh conditions. Now they may have to deal with a pay cut.
Hard-line immigration policy, climate change, and labor shortages are colliding to create a real problem for U.S. farms.
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![An illustration of a group of people cooking a communal meal inside a rectangular vignette. Outside of the rectangle, storm-damaged houses and crops show hurricane destruction. Above, dark clouds hover over everything.]()
![An illustration of a group of people cooking a communal meal inside a rectangular vignette. Outside of the rectangle, storm-damaged houses and crops show hurricane destruction. Above, dark clouds hover over everything.]()
Puerto Ricans are devising the food system of tomorrow
Following a history of disinvestment and destructive climate disasters, communities across the archipelago are developing living blueprints of food sovereignty.
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![a fast-food worker tends to chicken pieces roasting on a grill in an El Pollo Loco restaurant]()
![a fast-food worker tends to chicken pieces roasting on a grill in an El Pollo Loco restaurant]()
Workers are facing dangerous heat — even inside fast-food restaurants
Rising temperatures and chronically broken cooling systems are turning the lunch rush into a deadly risk for some workers.
