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  • Ladies and Gentlemen, Start Your Lawsuits

    Lawsuit shield for MTBE makers dropped from energy bill One of the last remaining roadblocks to the passage of the energy bill has reportedly been removed: According to Senate Energy Committee Chair Pete Domenici (R-N.M.), a provision to shield manufacturers of groundwater-polluting fuel additive MTBE from lawsuits has been dropped from the bill. A similar […]

  • An outright thumbs down

    The ads combined with the Indian proclivity to combine slightly askew English phrases made this article an interesting read. It also highlighted the fact that India is losing the battle to save its biodiversity, thanks in part to the human male's residual instincts to demarcate territory.

  • Attempts to introduce new species to city ecosystems are often doomed to failure.

    An article in Pacific Northwest Magazine discussing Seattle's recurrent Canada goose problems got me thinking. Cities are primarily for people, and they have their own microenvironments. Some animals and plants thrive inside these ecosystems, and some do not. Creatures that can live among us already do. Attempts to introduce other species to please our sensibilities will more often than not turn into expensive failures or chronic damage-control exercises.


  • Organic snobbery

    Julie Powell writes in today's New York Times on the social implications of eating well, which for many people has come to mean eating fresh, organic food. Referring to the "cult of garden freshness" and the "snobbery of the organic movement," Powell sees two negatives that can arise from an overemphasis on such foods: economic elitism and moral superiority.

    The chicken at Whole Foods is organic and cage-free; the chicken at Western Beef is not. Is the woman who buys her children's food at the place where they take her food stamps therefore a bad mother?
    Powell (thankfully) deviates from the stereotypes of the two stores, delving into the difference between shopping and cooking. She warns not to "assume that everyone at Whole Foods is wise and everyone at the Western Beef benighted."

    While the stereotypes are a bit of a straw man, they are not pulled entirely from thin air. Just as with cars, the choice of grocer (for those who have the choice) is "90% social communication and self-branding."

    The question is, does this self-branding lead to the two outcomes that Powell mentions?

  • Readers talk back about lawns, eco-vandalism, labor/enviro alliances, and more

      Re: The Terror of Our Ways Dear Editor: Thank you for putting the difficult topic of eco-vandalism up front. Unfortunately, it was disappointing to read yet another article calling eco-vandalism “eco-terrorism.” The term could hardly be more inaccurate: vandalism damages objects; terrorism kills people. As a fast-growing and visible news outlet, Grist has the […]

  • UK biz ahead of schedule

    what's with the caption?This story is pretty cool, though I expect there's more than a little CBI PR behind it.

    Steel, aluminum, cement and chemical makers made the biggest cuts to carbon dioxide emissions. Along with paper, food and drink companies, they also took the biggest strides when it came to energy efficiency.

    But let's talk about the caption. WTF? Nothing in the story so much as touches on the science of climate change. BBC just thought it was worth pointing out?

    When they have a story on, say, new gene research, do they caption their picture with "the science of evolution has been disputed"?

  • Foreign oil

    I've pretty much concluded that any story or speech that includes the term "foreign oil" is full of it. There is no foreign oil or domestic oil. There's a worldwide oil market. Cut off oil from one source? Another source compensates. Produce more oil domestically? Prices drop a tiny bit, equally for everyone.

    The problem, if problem there be, is not "foreign oil." It's oil. Anyone who says otherwise is trying to pull something over on you.

  • Barton controversy hits the bigtime.

    David Ignatius covers the Barton controversy for The Washington Post. Glad to see it's hitting the bigtime. I would take issue with this, though:

    Even President Bush agreed that the scientific evidence is solid by endorsing a Group of Eight communique this month that described climate change as "a serious and long-term challenge" and warning that human activities "contribute in large part to increases in greenhouse gases associated with the warming of our Earth's surface."
    As Chris Mooney has carefully demonstrated (and many others have argued as well), the G8 statement shows a lot more movement of other countries' positions toward America's than vice versa.

  • Weeding, Writing, ‘Rithmetic

    Locally grown foods catching on at college dining halls The local-and-seasonal food movement is going to college. About 200 schools around the country have joined programs that supply them with locally grown foods, like Brown University in Providence, R.I., where locally farmed Pippin and Macoun apples proved so much more popular than Granny Smiths and […]

  • John G. Roberts’ enviro record not so green, but also not provoking a lot of protest

    John G. Roberts (left) and President Bush. Photo: The White House/Eric Draper. Not only are the far-right Family Research Council and the biz-friendly U.S. Chamber of Commerce raving about President Bush’s nominee for the Supreme Court, but plenty of liberals have glowing words for John G. Roberts Jr. too. Georgetown law professor Richard Lazarus, a […]