Articles by Staff Writer Ayurella Horn-Muller
Ayurella Horn-Muller is a staff writer at Grist, where she covers food and agriculture. Prior to that, she reported for Axios and Climate Central, and produced broadcast news at WPLG. Her reporting has won multiple honors from the Society of Professional Journalists and the Green Eyeshade Awards and she has completed media fellowships with the Society of Environmental Journalists, Metcalf Institute, Woods Hole Oceanographic Institution, and Oregon State University. She is the author of Devoured: The Extraordinary Story of Kudzu, the Vine That Ate the South.
All Articles
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Puerto Ricans are devising the food system of tomorrow
Following a history of disinvestment and destructive climate disasters, communities across the archipelago are developing living blueprints of food sovereignty.
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Inside the program cuts, workforce purges, and secretive reorganization of the USDA
As the Trump administration shrinks the Department of Agriculture, rural farming communities are left to pay the price.
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Grist publishes a guide to navigating chaotic food and agricultural funding cuts
Aimed at farmers, food banks, and agricultural businesses, the guide will be updated on an ongoing basis.
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Following the USDA’s food and farm funding: Here’s what’s been canceled and frozen, and resources for those affected
Your guide to federal funding cuts, plus resources for farmers and food businesses seeking support and solutions.