Food and Agriculture

The oceans are becoming warmer, more acidic, starved of oxygen, and less productive. Here are the results, in technicolor.

John Upton Climate & Energy

Before the feisty magazine bit the dust, it helped bring us a little bit closer to everyone -- and everything -- involved in this carnivorous life.

Nathanael Johnson Food

For the first time in two centuries, the German celebration includes soy cutlets, fake pork, and vegan wine.

Holly Richmond Food

Mercury makes its way up the food chain from itty bitty killifish to tuna to us! Truly the gift that keeps on giving.

Holly Richmond Food

In Germany, scientists are trying to engineer drought-resistant barley to help prevent famines (and keep Oktoberfest's beer supply flowing).

Tim McDonnell Climate & Energy

The agriculture giant has a variety solutions for mitigating and adapting to global warming.

Maggie Severns Climate & Energy

An early blizzard in South Dakota and Wyoming recently left a trail of bovine tragedy -- and a reminder of the side-effects of climate disruption.

Nathanael Johnson Climate & Energy

This ain't your typical in-your-face animal rights video. It's more like an eerie, futuristic sci-fi film.

Holly Richmond Food

Good cooking requires good spices -- but they don't last forever, and those jars just take up space. There's a better way, and it's on Kickstarter.

Jess Zimmerman Food

The bees buzzed around like they were drunk. Lab tests show they were poisoned by household pesticides.

John Upton Food

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