We hand-package the week’s best Grist stories. Delivered free every Saturday morning.
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A nonprofit, independent media organization dedicated to telling stories of climate solutions and a just future.
Offering kids nondairy milk could be a climate solution. No one's talking about it that way.
Rice feeds more than half of the world’s population. Climate change is loading the beloved grain with arsenic, creating a “scary” health burden.
The industry is rebranding itself as a symbol of American "energy dominance."
Electric grills exist and are rising in popularity — and according to some advocates, they’re just as good at producing delicious food as fossil-fueled alternatives.
Environmental groups are concerned that rich countries are exporting plastic to poor countries in the form of “refuse-derived fuel."
Fuel retailers are betting that fast chargers, clean bathrooms, and tasty snacks will draw EV drivers — and keep their stations central to how motorists refuel.
In a reversal, the Biden administration will back production limits as part of the United Nations’ global plastics treaty.
In cities like Tucson, Arizona, neighbors are planting trees to provide shade — and food.
The city is testing heat and transport plans against an influx of global sports fans, which should both inform Olympic decisions and help it cope with growing climate risks.
