oysters
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This “ocean farmer” could make you hopeful about the future of the sea
Bren Smith wants to fight climate change with seaweed and shellfish.
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This chef built her reputation on seafood. How’s she feeling about the ocean now?
Seattle chef Renee Erickson weighs in on the world's changing waters, and how they might change her menu.
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This map shows where your state’s oysters are in trouble
A new study pinpoints when ocean acidification will become a big problem near you.
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Oysters could have helped save New York from Sandy
They're basically the coral reefs of the Northeast.
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Will climate change kill off Washington state’s oysters?
After years of speculation and research on the impact of the increasingly acidic seawater in the Pacific Northwest, some farms have actually begun to lose oysters. Can the state of Washington adapt quickly enough to save them?
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Critical List: Nebraska legislature kickstarts Keystone XL planning; NASA’s climate skeptics
The Nebraska legislature passed a bill that’ll kickstart planning for the rerouted Keystone XL pipeline. Turns out a bunch of former NASA employees are also climate skeptics. Canada’s unlikely to meet its 2020 goal for carbon emissions cuts.
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Bringing the oysters back to New York Harbor
The new documentary Shellshocked looks at the history of oysters in New York City and what it will take to integrate these water-cleansing bivalves back into the city's surrounding waters.
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An easy shell: Sustainable oysters [VIDEO]
On the Rappahannock River off Virginia's Chesapeake Bay, one family business hopes to restore the waterway's ecosystem, one oyster at a time.
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Learning on the half-shell
Photo: Gwendolyn MeyerLuc Chamberland thinks oyster farming is often misunderstood. That’s why the aquaculturist wants to educate the public about the benefits of cultivating bivalves in Tomales Bay, a pristine estuary in West Marin, Calif. A recent, high-profile controversy surrounding a commercial oyster farm in the area has focused on the potentially negative environmental impacts […]