Climate Food and Agriculture
Climate + Food and Agriculture
EDITOR’S NOTE
Grist has acquired the archive and brand assets of The Counter, a decorated nonprofit food and agriculture publication that we long admired, but that sadly ceased publishing in May of 2022.
The Counter had hit on a rich vein to report on, and we’re excited to not only ensure the work of the staffers and contractors of that publication is available for posterity, but to build on it. So we’re relaunching The Counter as a food and agriculture vertical within Grist, continuing their smart and provocative reporting on food systems, specifically where it intersects with climate and environmental issues. We’ve also hired two amazing new reporters to make our plan a reality.
Being back on the food and agriculture beat in a big way is critical to Grist’s mission to lead the conversation, highlight climate solutions, and uncover environmental injustices. What we eat and how it’s produced is one of the easiest entry points into the wider climate conversation. And from this point of view, climate change literally transforms into a kitchen table issue.
Featured
The people who feed America are going hungry
Climate change is escalating a national crisis, leaving farmworkers with empty plates and mounting costs.
Latest Articles
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![A ship approaches several large ring-like structures used for fish farming in the middle of a blue body of water]()
![A ship approaches several large ring-like structures used for fish farming in the middle of a blue body of water]()
The world is farming more seafood than it catches. Is that a good thing?
Both aquaculture and fisheries have environmental and climate impacts — and they overlap more than you'd think.
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![People walk on the sidewalk holding picket signs that say 'Homegrown on strike!']()
![People walk on the sidewalk holding picket signs that say 'Homegrown on strike!']()
Heat waves are making restaurant kitchens unsafe. Workers are fighting back.
As climate change makes summers hotter, restaurant employees are walking out and unionizing.
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![A photo of a grocery store produce aisle with signs showing prices on black and white cards]()
![A photo of a grocery store produce aisle with signs showing prices on black and white cards]()
How forecasts of bad weather can drive up your grocery bill
Economists are seeing a growing link between isolated climate shocks and supply chain disruptions that lead to higher food costs.
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![Three glass bottles, one of which holds red bubbles, attached to hoses sit on a windowsill.]()
![Three glass bottles, one of which holds red bubbles, attached to hoses sit on a windowsill.]()
Cattle are a major source of greenhouse gas emissions. Hawaiian seaweed could change that.
Local businesses in Hawai’i are getting big funding boosts to help make farmed algae part of the solution in addressing the amount of methane cattle produce.
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![digital collage of planet earth, a tomato seedling, and mars on a dark gray space background]()
![digital collage of planet earth, a tomato seedling, and mars on a dark gray space background]()
Why a new method of growing food on Mars matters more on Earth
Turns out growing crops on the Red Planet is a lot like growing food on a climate-ravaged Earth.
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Cicadas à la carte? Here’s why it’s so hard to get Americans to eat bugs.
Edible insects could decarbonize America's food system. But lobbyists, conspiracy theories, and your "ick" factor stand in the way.
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This enzyme is responsible for life on Earth. It’s a hot mess.
And it’s getting worse with extreme heat.
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![Black bug with gold leaves and red eyes on green leaf.]()
![Black bug with gold leaves and red eyes on green leaf.]()
A trillion cicadas will emerge in the next few weeks. This hasn’t happened since 1803.
They're a little early, thanks to climate change.
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![noodles cook in a wok over orange flame]()
![noodles cook in a wok over orange flame]()
Can electric woks produce great stir-fry?
Many chefs are asking what a future without gas will mean for culinary traditions like wok cooking.
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![A collage of a woman in purple nitrile gloves holding a long plant stalk. In the background there is a circle with stars and space]()
![A collage of a woman in purple nitrile gloves holding a long plant stalk. In the background there is a circle with stars and space]()
Can the harsh conditions of space breed more resistant crops for Earth?
To make crops resilient to climate change, scientists are exposing seeds to cosmic radiation, extreme temperatures, and low gravity.
