Articles by Madeleine Thomas

Madeleine Thomas is a Grist fellow. Follow her on Twitter.

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Tomato bluefin? Eggplant eel? Sushi joins the faux meat trend

As the sustainable seafood movement continues gaining traction, chefs are starting to update sushi classics with fish-less, vegetarian alternatives.

Madeleine Thomas Culture
This new underground bike park totally rules

Built some 75 feet underground, Louisville's Mega Cavern is the latest in a run of ridonculous urban bike parks. Sick, brah!

Madeleine Thomas Culture
Food bikes combine our two favorite things

From bakeries on wheels in Pittsburgh to mobile taquerias in Oakland, brewers, chefs, baristas, and farmers alike are turning to bikes.

Madeleine Thomas Culture
Why essential oils could change factory farming

Chickens might soon blow their paychecks in the "Holistic Healing" aisle at Whole Foods -- just like you!

Madeleine Thomas Culture