We hand-package the week’s best Grist stories. Delivered free every Saturday morning.
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A nonprofit, independent media organization dedicated to telling stories of climate solutions and a just future.
Household energy efficiency is coming of age, and as a result, we've got a monumentally important new solution to climate change.
There are already bugs in our processed food. Vegans should embrace insects as a rich source of protein, says one entomophagist.
America is coming under attack, say 16 retired generals and admirals, and the attacker is global warming.
New evidence suggests that increasing levels of carbon, by itself -- not via the hotter climate it yields -- could cause malnutrition.
Predictions about what El Niño's going to do this year have been thrown around for the last few months. Here's why you should care.
Airbnb rooms are replacing hotels as primo sex worker spots. (So that tourist DID spend all weekend spelunking!)
A reader wants to get a little of the plastic out of her life. Umbra offers a few tips for reducing refuse.
If the words “recumbent trike” make your lip curl, we understand. But the solar-powered, electric ELF deserves a second look.
What's more natural -- locavore purism or technical wizardry? Pork from a happy pig or live ants on your lettuce? An email dialogue about the future of sustainable eating.
