Climate Technology
All Stories
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![Money under a microscope]()
![Money under a microscope]()
Are scientists who collaborate with industry tainted?
A peek into the emails of scientists entangled in the debate over food, farms, and GMOs raises the question: How do we prevent business from skewing evidence?
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The Norwegians just made a huge move in palm oil divestment
A big pension fund just divested from a massive conglomerate because a sub-subsidiary was cutting down rainforests.
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![German express train]()
![German express train]()
What America can learn from Europe’s high-speed trains
As California builds its own high-speed rail line, it has a great opportunity to invigorate cities along the route.
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In the face of war, immigration, and climate change, let’s take care of our human family
On parenthood in the face of catastrophes, Aylan Kurdi, and the best thing for people and the planet.
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Egg producers caught conspiring to shut down a vegan mayo startup
The American Egg Board has been waging a stealthy -- and possible illegal -- campaign to get Just Mayo off grocery-store shelves.
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![H&M storefront]()
![H&M storefront]()
H&M offers over a million bucks for your recycling ideas
Those cheap-ass pants have a high environmental cost. H&M wants to fix this -- well, kinda sorta.
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![ExxonMobil Chairman and CEO Rex Tillerson speaks during the IHS CERAWeek 2015 energy conference in Houston, Texas April 21, 2015.]()
![ExxonMobil Chairman and CEO Rex Tillerson speaks during the IHS CERAWeek 2015 energy conference in Houston, Texas April 21, 2015.]()
How our screwed-up CEO pay system makes climate change worse
Perverse pay incentives reward fossil fuel company CEOs for short-term thinking that puts the whole planet at risk.
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![Food waste stew]()
![Food waste stew]()
Denmark wages war on food waste
Making the U.S. look pretty bad in the process.
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Google-powered map shows that deforestation isn’t just about the Amazon
New data from the tech giant and the University of Maryland reveal previously overlooked deforestation in Southeast Asia and West Africa.
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U.S. restaurants are terrible at getting wasted food to the hungry. Can we change that?
It makes a lot of sense for restaurants to donate uneaten food to the poor, yet most throw it out.
