Eating rice raises risk of arsenic exposure
Sometimes it just feels like we should give up eating, particularly if "we" are "pregnant women." A new study links rice consumption with higher levels of arsenic in the bloodstream, which can increase the risks of infant mortality and low birth weight.
Most arsenic exposure comes from water, and the study found that 10 percent of its subjects' tap water had levels of arsenic higher than the EPA allows. But rice is also better at absorbing arsenic from water than most other crops are. And while China is on top of this (not surprisingly), the U.S. and the E.U. have been a little more laissez-faire. Anyway, it's unlikely that a grown-up will die of this, but it's still NOT COOL.
Arsenic and Old Rice, TIME.
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